| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
garlic
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
parsley
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
black pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
500 g
meat
|
41.7 |
34.7 |
3.0 |
311 |
500 |
1555 |
|
|
1/2 can
tomato sauce
|
1.2 |
22.0 |
0.2 |
95 |
17 |
16 |
|
|
1 regular
onion
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
|
1 regular
little white wine
|
0.1 |
2.6 |
0.0 |
82 |
29 |
24 |
|
|
1 regular
carrot
|
0.9 |
9.6 |
0.2 |
41 |
61 |
25 |
|
|
1 serving
olive oil
|
0.0 |
0.0 |
100.0 |
884 |
14 |
124 |
|
|
1 regular
given avecrem
|
0.9 |
10.1 |
0.3 |
42 |
161 |
68 |
|
| Total (sin cocinar) |
212.5 |
214.2 |
29.6 |
1872 |
932 |
1872 |
|
| Por 100g |
22.8 |
23.0 |
3.2 |
201 |
100 |
201 |
|
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