| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
3 tablespoons
soy sauce
|
10.5 |
5.6 |
0.1 |
60 |
54 |
32 |
|
|
1/2 block of grilled tofu with spices
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 regular
carrot
|
0.9 |
9.6 |
0.2 |
41 |
61 |
25 |
|
|
1 piece
red cabbage
|
1.4 |
7.4 |
0.2 |
31 |
839 |
260 |
|
|
7 piece
endive
|
1.2 |
3.4 |
0.2 |
17 |
3591 |
610 |
|
|
1 regular
apricot cut and peeled
|
1.4 |
11.1 |
0.4 |
48 |
35 |
17 |
|
|
7 piece
germinated alfalfa
|
4.0 |
2.1 |
0.7 |
23 |
231 |
53 |
|
|
1 ounce fresh ginger
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 small garlic clove
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
2 tablespoons
organic sesame oil
|
0.0 |
0.0 |
100.0 |
884 |
27 |
240 |
|
|
2 tablespoons
soy sauce
|
10.5 |
5.6 |
0.1 |
60 |
36 |
22 |
|
|
12 tablespoons
rice vinegar
|
0.0 |
0.9 |
0.0 |
21 |
179 |
38 |
|
|
toasted sesame seeds to taste
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
76.6 |
203.4 |
37.7 |
1298 |
5053 |
1297 |
|
| Por 100g |
1.5 |
4.0 |
0.7 |
26 |
100 |
26 |
|
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