| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
1000 g
long green peppers
|
0.7 |
4.8 |
0.1 |
21 |
1000 |
197 |
|
|
800 g
peeled and crushed tomato
|
0.9 |
3.9 |
0.2 |
18 |
800 |
144 |
|
|
1/4 regular
of olive oil
|
0.0 |
0.0 |
100.0 |
884 |
4 |
31 |
|
|
1 touch of salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 regular
pork sirloin
|
22.9 |
0.0 |
1.7 |
113 |
85 |
96 |
|
| Total (sin cocinar) |
33.6 |
78.9 |
7.6 |
484 |
1888 |
468 |
|
| Por 100g |
1.8 |
4.2 |
0.4 |
26 |
100 |
26 |
|
This website is free so please consider linking to us if you run a website and be sure to spread the word. Enjoy! Buy nutrition databases
