| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
1 regular
boneless chopped chicken breast
|
22.5 |
0.0 |
2.6 |
120 |
113 |
136 |
|
|
1 regular
onion
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
|
1 italian pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
4 garlic
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
500 g
crushed tomato
|
0.9 |
3.9 |
0.2 |
18 |
500 |
90 |
|
|
1 small can
of peas
|
5.4 |
14.4 |
0.4 |
81 |
145 |
117 |
|
|
1 bay leaf
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
curry
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
saffron food coloring
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
olive oil
|
0.0 |
0.0 |
100.0 |
884 |
14 |
124 |
|
|
1 serving
sugar
|
0.1 |
90.9 |
0.2 |
354 |
3 |
11 |
|
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
39.3 |
57.1 |
18.7 |
537 |
925 |
537 |
|
| Por 100g |
4.2 |
6.2 |
2.0 |
58 |
100 |
58 |
|
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