| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
80 g
flour
|
15.1 |
71.2 |
2.7 |
370 |
80 |
296 |
|
|
50 g
butter
|
0.8 |
0.1 |
81.1 |
717 |
50 |
358 |
|
|
130 g
water
|
2.6 |
3.1 |
0.2 |
19 |
130 |
25 |
|
|
2 large medium
eggs whole
|
12.6 |
0.7 |
9.5 |
143 |
486 |
695 |
|
|
1 large regular
egg
(para pintar)
|
12.6 |
0.7 |
9.5 |
143 |
243 |
347 |
|
|
1 tsp salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
250 g
philadelphia cream cheese
|
6.2 |
5.5 |
34.4 |
350 |
250 |
875 |
|
|
150 g
smoked salmon
|
0.0 |
0.0 |
100.0 |
902 |
150 |
1353 |
|
|
pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
dill
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
122.8 |
80.1 |
348.4 |
3950 |
1389 |
3950 |
|
| Por 100g |
8.8 |
5.8 |
25.1 |
284 |
100 |
284 |
|
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