| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
1 regular
onion
|
1.1 |
9.34 |
0.1 |
40 |
150 |
60 |
|
|
1/2 leek
leek
|
1.5 |
14.15 |
0.3 |
61 |
150 |
92 |
|
|
2 regular
chicken breasts
|
20.32 |
0.0 |
3.0 |
108 |
150 |
162 |
|
|
salt, parsley, nutmeg
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
chicken broth
|
0.0 |
0.0 |
0.0 |
0 |
150 |
0 |
|
|
1 serving
cream
|
9.0 |
22.8 |
25.9 |
360 |
150 |
540 |
|
| Total (sin cocinar) |
111.9 |
56.4 |
53.3 |
1145 |
750 |
854 |
|
| Por 100g |
14.9 |
7.5 |
7.1 |
153 |
100 |
153 |
|
| Total (cocinado) |
111.9 |
56.4 |
53.3 |
1145 |
562
|
854 |
|
| Por 100g |
|
|
|
|
100 |
|
|
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