Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
1 serving
chicken thighs
|
19.7 |
0.0 |
4.1 |
121 |
149 |
180 |
|
1 serving
onions
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
garlic
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
parsley
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1000 g
tomato
|
0.9 |
3.9 |
0.2 |
18 |
1000 |
180 |
|
1 serving
white wine
|
0.1 |
2.6 |
0.0 |
82 |
29 |
24 |
|
2 bouillon cubes
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 leek
leek
|
1.5 |
14.2 |
0.3 |
61 |
89 |
54 |
|
1 serving
oil
|
0.0 |
0.0 |
100.0 |
884 |
14 |
120 |
|
sweet paprika
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 serving
red pepper
|
0.9 |
6.7 |
0.1 |
29 |
0 |
0 |
|
1 serving
carrot
|
0.9 |
9.6 |
0.2 |
41 |
61 |
25 |
|
Total (sin cocinar) |
41.7 |
72.1 |
22.3 |
644 |
1492 |
644 |
|
Por 100g |
2.8 |
4.8 |
1.5 |
43 |
100 |
43 |
|
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