| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
2 regular
eggplants
|
1.0 |
5.9 |
0.2 |
25 |
1096 |
274 |
|
|
1 regular
green and one red pepper
|
0.9 |
6.7 |
0.1 |
29 |
0 |
0 |
|
|
2 regular
onions
|
1.1 |
9.3 |
0.1 |
40 |
300 |
120 |
|
|
1 regular
zucchini
|
2.7 |
3.1 |
0.4 |
21 |
11 |
2 |
|
|
2 regular
tomatoes
|
0.9 |
3.9 |
0.2 |
18 |
62 |
11 |
|
|
4 regular
chicken breasts
|
22.5 |
0.0 |
2.6 |
120 |
452 |
542 |
|
|
2 large medium
eggs whole
|
12.6 |
0.7 |
9.5 |
143 |
486 |
695 |
|
|
1 can
fried tomato
|
1.2 |
22.0 |
0.2 |
95 |
34 |
32 |
|
|
1 serving
fennel
|
1.2 |
7.3 |
0.2 |
31 |
234 |
73 |
|
|
oregano
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
chicken seasoning
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
181.0 |
123.3 |
61.0 |
1750 |
2675 |
1750 |
|
| Por 100g |
6.8 |
4.6 |
2.3 |
65 |
100 |
65 |
|
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