| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
400 g
salmon in tacos
|
39.9 |
0.0 |
30.0 |
430 |
400 |
1720 |
|
|
2 fruit (2-5/8
oranges
|
0.94 |
11.75 |
0.12 |
47 |
262 |
123 |
|
|
0.5 piece
lemon
|
1.1 |
9.32 |
0.3 |
29 |
4 |
1 |
|
|
1 tablespoon
sugar
|
2.06 |
23.64 |
0.29 |
94 |
16 |
15 |
|
|
1 sprig of fresh parsley
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
extra virgin olive oil
|
0.0 |
0.0 |
100.0 |
884 |
50 |
442 |
|
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
flour
|
13.21 |
71.97 |
2.5 |
340 |
32 |
109 |
|
|
ground saffron
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
166.7 |
57.8 |
171.2 |
2410 |
763 |
2410 |
|
| Por 100g |
21.8 |
7.6 |
22.4 |
316 |
100 |
316 |
|
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