| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
4 regular
peppers
|
1.7 |
5.3 |
0.5 |
27 |
496 |
134 |
|
|
250 g
chopped chicken
|
23.6 |
3.6 |
12.7 |
224 |
250 |
560 |
|
|
1 large regular
egg
|
12.6 |
0.7 |
9.5 |
143 |
243 |
347 |
|
|
1 pair of garlic, parsley
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
onion
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
|
1 serving
tomato
|
0.9 |
3.9 |
0.2 |
18 |
31 |
6 |
|
|
1 regular
carrot
|
0.9 |
9.6 |
0.2 |
41 |
61 |
25 |
|
|
1 piece pepper for the rooms
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
ground pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 little provençal herbs
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 cup
came
|
0.9 |
10.1 |
0.3 |
42 |
161 |
68 |
|
| Total (sin cocinar) |
101.8 |
74.7 |
58.0 |
1200 |
1392 |
1200 |
|
| Por 100g |
7.3 |
5.4 |
4.2 |
86 |
100 |
86 |
|
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