| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
2075 g
tomato
|
0.9 |
3.9 |
0.2 |
18 |
2075 |
374 |
|
|
25 g
olive oil
|
0.0 |
0.0 |
100.0 |
884 |
25 |
221 |
|
|
350 g
carrot
|
0.9 |
9.6 |
0.2 |
41 |
350 |
144 |
|
|
280 g
red pepper
|
0.9 |
6.7 |
0.1 |
29 |
280 |
76 |
|
|
350 g
onion
|
1.1 |
9.3 |
0.1 |
40 |
350 |
140 |
|
|
100 g
celery
|
0.7 |
3.0 |
0.2 |
14 |
100 |
14 |
|
|
50 g garlic
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
10 g oregano
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
salt to taste
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
28.6 |
168.5 |
30.9 |
974 |
3180 |
968 |
|
| Por 100g |
0.9 |
5.3 |
1.0 |
31 |
100 |
31 |
|
This website is free so please consider linking to us if you run a website and be sure to spread the word. Enjoy!
