| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
3/2 regular
chicken breast
|
22.5 |
0.0 |
2.6 |
120 |
170 |
203 |
|
|
1 cup
rice
|
10.0 |
82.6 |
5.0 |
416 |
30 |
125 |
|
|
3 regular
tomatoes
|
0.9 |
3.9 |
0.2 |
18 |
93 |
17 |
|
|
2 regular
onions
|
1.1 |
9.3 |
0.1 |
40 |
300 |
120 |
|
|
1 regular
corn
|
8.4 |
85.6 |
0.9 |
224 |
76 |
170 |
|
|
2 large medium
eggs whole
|
12.6 |
0.7 |
9.5 |
143 |
486 |
695 |
|
| Total (sin cocinar) |
112.7 |
125.0 |
53.3 |
1330 |
1154 |
1330 |
|
| Por 100g |
9.8 |
10.8 |
4.6 |
115 |
100 |
115 |
|
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