| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
34 regular
carrots
|
0.8 |
7.9 |
0.5 |
36 |
4250 |
1530 |
|
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
parsley
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
garlic powder
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
oregano
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
shredded parmesan cheese
|
41.6 |
3.7 |
30.0 |
451 |
32 |
144 |
|
|
1 regular
natural yogurt
|
3.5 |
16.0 |
1.8 |
94 |
125 |
118 |
|
|
1 serving
extra virgin olive oil
|
0.0 |
0.0 |
100.0 |
884 |
50 |
442 |
|
|
1 piece
juice of 1/2 lemon
|
0.3 |
6.9 |
0.2 |
22 |
48 |
11 |
|
|
chopped chives
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
51.0 |
360.2 |
81.5 |
2244 |
4505 |
2244 |
|
| Por 100g |
1.1 |
8.0 |
1.8 |
50 |
100 |
50 |
|
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