vegetable and egg soup

Calorias

Nutrientes

Name Protein Carbs Fat Calories Weight (g) Total calories Options
2000 g mineral water 2.6 3.1 0.2 19 2000 380
3 regular carrots 0.9 9.6 0.2 41 183 75
3 regular small potatoes 6.1 27.8 14.8 268 66 177
1 small regular onion 1.1 9.3 0.1 40 70 28
1/2 leek leek 1.5 14.2 0.3 61 44 27
2 regular half parsnip and turnip 0.9 6.4 0.1 28 244 68
2 large medium eggs whole 12.6 0.7 9.5 143 486 695
1 serving pasta 13.0 74.7 1.5 371 57 211
salt 0 0 0 0 ? 0 Ver
1 serving drizzle olive oil 0.0 0.0 100.0 884 14 124
1 regular tomato 0.9 3.9 0.2 18 31 6
Total (sin cocinar) 130.1 174.3 75.8 1791 3196 1791
Por 100g 4.1 5.5 2.4 56 100 56
Instrucciones

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